"Do not be fooled by other Typical Tsao impostors: this is just the best Chinese rooster you can ever have," claims creator ChefDaddy. "Having a flair of peanut oil, a streak of sesame, a sprint of orange, along with a sweet place For decent, This can be certain to be a favourite. Just don't forget to deep-fry two times!"Susan Olayinka/Tasting Tabl